Saturday, 30 November 2013
Friday, 29 November 2013
A round up of this month's hottest foodie news
NIGHT NOODLE MARKETS
The Night Noodle Markets, positioned alongside the Yarra River in the stunning Alexandra Gardens, concludes tomorrow.
Thursday, 28 November 2013
Good Food Month (and beyond) @ New Gold Mountain
Location: Level 1, 21 Liverpool Street, Melbourne
Phone: 03 9650 8859
Link: http://www.newgoldmountain.org/
Cuisine: Pub/Bar Food
Overall Impression: 8/10
Phone: 03 9650 8859
Link: http://www.newgoldmountain.org/
Cuisine: Pub/Bar Food
Overall Impression: 8/10
In classic Melbourne style, New Gold Mountain is hidden down a laneway and bustling behind a concealed door. Beyond this seemingly innocuous and normal looking exterior lies a slice of Old-world Shanghai, a glamorous yet debaucherous space reminiscent of an opium bar from a time long forgotten.
Labels:
Bar,
Bar Review,
CBD,
Cocktail Bar,
Dessert,
Good Food Month,
LuxBite,
Melbourne's best desserts,
New Gold Mountain,
Pub
Wednesday, 27 November 2013
Eureka Skydeck Experience
Located beside the Yarra River in Southbank, Eureka Skydeck is one of Melbourne’s most popular tourist destinations. Being the highest viewing platform in the Southern Hemisphere the views are awe-inspiring.
Sunday, 24 November 2013
Restaurant Review: Teppankai
Location: 34 Bray Street, South Yarra
Phone: 03 9827 8822
Link: http://www.teppankai.net/
Cuisine: Japanese, Teppanyaki , Tapas
Overall Impression: 6.5/10
Phone: 03 9827 8822
Link: http://www.teppankai.net/
Cuisine: Japanese, Teppanyaki , Tapas
Overall Impression: 6.5/10
Located in South Yarra, Teppankai is a lovely restaurant which features
contemporary Japanese cuisine.
Labels:
Asian,
Japanese,
Restaurant Reviews,
South Yarra,
Teppanyaki
Wednesday, 20 November 2013
RAB Bar & Restaurant @ The Grand Hotel
Labels:
CBD,
CBD Lunch,
Italian,
Modern Australian,
Restaurant Reviews,
The Grand Hotel
Tuesday, 19 November 2013
Cafe Review: Vintam's Bakery Café
Location: Shop 109, 111 Merchant Street, Docklands
Phone: 03 9670 0116
Cuisine: Asian, Bakery, Vietnamese
Overall Impression: 7/10
Vintam churns out cheap and cheerful Vietnamese delights such as banh mi and pho.
Labels:
Asian,
Bakery,
Cafe Reviews,
Cheap Eats,
Docklands,
Docklands Lunch,
South East Asian,
Vietnamese
Monday, 18 November 2013
Grill'd has a new Fairfield location
Location: 126 Station Street, Fairfield
Phone: 9481 2566
Cuisine: Healthy burgers, salads
Overall Impression: 7/10
A new Grill’d Healthy Burgers restaurant has opened on Station Street.
Sunday, 17 November 2013
Cafe Review: Magic on Ferrars
Labels:
Breakfast,
Brunch,
Cafe Reviews,
Lunch,
Organic,
South Melbourne,
Sunday lunch
Saturday, 16 November 2013
'Laurent Perrier' 6 Course Sharing Menu @ Spoonbill Restaurant and Bar
Location: 637 Chapel Street, South Yarra
Phone: 03 9040 1333
Link: http://www.artserieshotels.com.au/olsen/spoonbill
Cuisine: Modern Australian, Tapas
Overall Impression: 8/10
Phone: 03 9040 1333
Link: http://www.artserieshotels.com.au/olsen/spoonbill
Cuisine: Modern Australian, Tapas
Overall Impression: 8/10
Regarded as Australia’s greatest living painter, Dr John Olsen funded his early art career in Europe as a chef in Majorca, Spain. At Spoonbill Restaurant & Bar, guests of The Olsen hotel and South Yarra locals are given the unique opportunity to experience Olsen’s love affair with food recreated with stunning produce from around Australia.
Labels:
Asian,
Degustation,
Matching Wines,
Modern Australian,
Restaurant Reviews,
Tapas
Friday, 15 November 2013
Nationally Commended Chef @ HQ's on William
Located on the ground floor of the Radisson on Flagstaff Gardens Melbourne, HQ’s Restaurant and Bar impresses guests with their seasonal menu.
Labels:
Breakfast,
Brunch,
European,
HQ's on William,
Modern Australian,
Radisson Hotel,
Restaurant Reviews
A Porky Christmas: Murray Valley Pork Cranberry & Almond Loin Roast
It is really easy to master the art of the tender roast with Murray Valley Pork's Cranberry & Almond Loin Roast.
Wednesday, 13 November 2013
Huxtaburger has a new Prahran location
Huxtaburger celebrated the grand opening of its Prahran location on the 13th of November.
Tuesday, 12 November 2013
Melbourne's first ramen burger @ Shizuku
SHIZUKU opened quietly a few months ago. Named after the traditional word for droplets, this Japanese restaurant pays homage to the day-long process of preparing ramen from scratch, where every drop counts.
Labels:
Asian,
BYO,
Cheap Eats,
Japanese,
Restaurant Reviews
Monday, 11 November 2013
Crust's new Upper Crust Pizzas
Crust Pizza has unveiled their newest additions to the Upper Crust Pizza menu which turns your favourite sandwiches into pizzas.
Labels:
American,
Crust Pizza,
delivery,
Italian,
Mexican,
Pizza,
Upper Crust
Sunday, 10 November 2013
Good Food Month @ Southgate [1 Nov - 30 Nov]
Gastrology was
invited to discover 2 of Southgate's restaurants for Good Food Month. As part
of the experience, we “road tested” Miyako and Pure South’s signature dishes
and uncovered the unique personalities of these two riverside eateries.
Labels:
CBD Lunch,
Good Food Month,
Miyako,
Pure South,
Restaurant events,
Restaurant Reviews,
Southgate
Saturday, 9 November 2013
Product Review: CARTE NOIRE (& some great coffee-making tips)
Labels:
CARTE NOIRE,
Coffee,
How to make a great cup of coffee,
Mondelēz International,
Product Review
Friday, 8 November 2013
High Tea @ LuxBite
Labels:
Cafe Reviews,
Dessert,
High Tea,
LuxBite,
Melbourne's best desserts,
South Yarra,
Toorak Road
Thursday, 7 November 2013
Event Review: 1806 turns 6
Gastrology bloggers recently attended 1806's 6th birthday event where we celebrated the 6 years since those iconic flashing red lights were turned on for the very first time.
Labels:
Bar,
Bar Review,
CBD,
Cocktail Bar,
Melbourne,
Melbourne Bar
Wednesday, 6 November 2013
Restaurant Review: He Says She Says
Location: 1101 Toorak Road, Camberwell
Phone: 03 9077 7866
Cuisine: Modern Australian
Link: http://www.hesaysshesays.com.au/
Overall Impression: 8/10
Phone: 03 9077 7866
Cuisine: Modern Australian
Link: http://www.hesaysshesays.com.au/
Overall Impression: 8/10
He Says She Says offers patrons a perfect destination to catch up with family and friends for a meal, impress a client over a business lunch or simply sneak in an after work glass of wine.
Tuesday, 5 November 2013
A Taste of the Taste Kitchens @ Bomba Tapas Bar + blog giveaway!
Melbourne’s premier restaurant festival Taste of Melbourne arrives for 2013, once again gracing Pelican Lawn at Albert Park, November 14 – 17. The food and wine celebration sees Melbourne’s favourite restaurants return, as well as new movers and shakers on the dining scene including Bomba Tapas Bar.
Monday, 4 November 2013
ASC's New Spring Menu
Location: 2 Acland Street, St Kilda
Phone: (03) 9536 1175
Link: www.aclandstcantina.com.au
Cuisine: Mexican
Overall Impression: 9/10
Phone: (03) 9536 1175
Link: www.aclandstcantina.com.au
Cuisine: Mexican
Overall Impression: 9/10
The chefs at Acland St Cantina bring a polish and precision to Mexican cuisine that is rare in Melbourne - every dish we have ordered from our numerous visits has been perfectly seasoned and consistently excellent. The new spring menu is no different.
Saturday, 2 November 2013
Restaurant Review: BangPop
Location: 35 South Wharf Promenade, South Wharf
Phone: 03 9245 9800
Link: www.bangpop.com.au/
Cuisine: Thai
Overall Impression: 7/10
Phone: 03 9245 9800
Link: www.bangpop.com.au/
Cuisine: Thai
Overall Impression: 7/10
In a market where casual dining is in vogue, BangPop assimilates perfectly.
Labels:
Express Lunch,
Lunch,
Restaurant Reviews,
South Wharf,
Thai
Friday, 1 November 2013
Restaurant Review: Akachochin
Location: 33 Dukes Walk, South Wharf
Phone: 03 9245 9900
Link: http://www.akachochin.com.au/
Cuisine: Japanese, Sushi
Overall Impression: 7.5/10
An elegant and modern Tokyo-style bar, Akachochin serves authentic Japanese cuisine presented in a modern way.
Phone: 03 9245 9900
Link: http://www.akachochin.com.au/
Cuisine: Japanese, Sushi
Overall Impression: 7.5/10
An elegant and modern Tokyo-style bar, Akachochin serves authentic Japanese cuisine presented in a modern way.
Labels:
Asian,
Japanese,
Restaurant Reviews,
South Wharf,
Sushi
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