The Night Noodle Markets, positioned alongside the Yarra River in the stunning Alexandra Gardens, concludes tomorrow.
The gardens were transformed for two exciting weeks into an Asian hawker-style market with delicious food stalls, creative bars and nightly entertainment.
The gardens were transformed for two exciting weeks into an Asian hawker-style market with delicious food stalls, creative bars and nightly entertainment.
Rekorderlig Cider offered visitors the chance to try the brand new flavour and summer addition to their cider range - Apple-Guava.
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CELEBRATING 6 MONTHS OF CINNAMON LOVE
Box of Scrolls, an online retailer of our favourite cinnamon scrolls celebrated 6 months of cinnamon love recently. The scrolls are made by Oregano Bakery which supplies over 150 Sydney cafes and restaurants. Read more about the scrolls here! And stay tuned for our review of their banana and nutella; and salted caramel scrolls.
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CURTIN HOUSE'S NEWEST VENUE MESA VERDE
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CURTIN HOUSE'S NEWEST VENUE MESA VERDE
Melbourne's newest bars and eateries Mesa Verde. Mesa Verde is located on the recently redeveloped 6th floor of Swanston Street's Curtin House building (directly below Rooftop bar) and is named after the fictitious town from the 1971 Western film, A Fistful of Dynamite.
True to the film’s Mexican revolution theme, the restaurant interior resembles a fancy lobby bar overthrown by outlaws. The menu is driven by local ingredients with fresh flavours. A stand out treat is the house-made Hazard hot sauce.
Tequila is the drink of the revolution, taking pride of place at Mesa Verde with a list 150 strong. It's supported by a comprehensive cocktail list and a great selection of local and imported beers and wines.
BEERING IN THE NEW YEAR
Owl Eyes, City Calm Down, Set Sail and Tully on Tully are playing and the ticket is fully inclusive of craft beer, craft cider and wine from the likes of Mildura Brewwery, Napoleon and Co Cider and Six Foot Six for only $98.
VICTORIA’S YARRA VALLEY BRINGS BACK ITS WORLD FAMOUS “GRAPE GRAZING” FESTIVAL!
The iconic, Yarra Valley, food and wine Grape Grazing Festival will return to the pre-eminent
Australian wine region next year February 14 – 16, 2014 after taking a five year hiatus due to the
devastating Black Saturday bushfires.
The festival is set to return in a re-invigorated three-day format showcasing the best of Yarra Valley
food producers, restaurants, cider, beer and ale producers, as well as accommodation providers and
wineries. For more information: http://www.grapegrazing.com.au
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2014 welcomes the year of the Horse in Chinese culture.
To celebrate, David Zhou from David's Restaraunt is holding a Chinese New Year party, joining the tradtions of Chinese dragons and firecrackers with the delicous home-style cooking that David's is famous for.
With dishes such as the mouth watering gong bo chicken and slow cooked 5 spice brisket the event is sure to be exciting for all the senses.
Read more about David's here.
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CHRISTMAS @ ROYAL SAXON
Read more about David's here.
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CHRISTMAS @ ROYAL SAXON
Royal Saxon's hearty modern Italian menu and sharp, friendly service makes it the perfect venue for Christmas celebrations. Read more about Royal Saxon here!
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NEW YEAR'S EVE @ ACLAND ST CANTINA
Mexicans don't know how to party... said no Juan ever.
Countdown to 2014 with authentic street food and a different cocktail every half hour (yes, the list is that long). Read more about Acland St Cantina here!
Countdown to 2014 with authentic street food and a different cocktail every half hour (yes, the list is that long). Read more about Acland St Cantina here!
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