Dock 37 Bar and Kitchen @ Hilton South Wharf

Hilton Melbourne South Wharf has unveiled its stylish new restaurant and bar, Dock 37 Bar and Kitchen.

Snippet: State of Grace

State of Grace offers a compelling dining experience. 

AnestasiA Vodka Wonderlust Launch party

Images courtesy of Anthony.

Gastrology recently attended the AnestasiA Vodka White Wonderlust Launch Party at the beautiful Mon Bijou where guests were treated to hand crafted AnestasiA Vodka cocktails, canapes and Om Nom desserts.

Snippet: Little Cupcakes

Serving some of the cutest cupcakes around, Little Cupcakes has become a bit of a frequent haunt for us when we're feeling like a sweet treat. 

Ex-Ramsay Chef creates new school British classics for Hooked Fish and Chipper

Raymond Good has been bringing sustainable and healthy options to Melbourne’s fish and chip scene since he opened up his first Hooked on Chapel St in 2006. Now he is bringing the classics.

Upcoming Event: MIFF Culinary Cinema - FOODIES (TASTING SESSION) this Saturday | Giveaway: Melbourne International Film Festival double pass!

At the Melbourne International Film Festival, experience the festival buzz, immerse yourself in the year’s most extraordinary contemporary cinema, and revel in rarely seen repertoire.

Snippet: Chilli India

Venturing out for a weekday lunch, Chilli India appeared to be just the place to escape the cold Melbourne winter. 

Bababoi Kitchen & Bar

One of the few restaurants in Melbourne to serve Peranakan or Nyonya cuisine, Bababoi stands out from the crowd with offerings that really pack a flavour punch.

Snippet: Maxims Cakes and Pastry

A long time favourite of ours for around 15 years, this Asian cake store which is nestled away in Chinatown is definitely worth a visit.

SunPork's #PorkonParade dinner @ Eureka 89

Gastrology attended the Pork on Parade dinner at Eureka 89 last week.

Snippet: Bagelworks

Bagels are undergoing somewhat of a resurgence lately as Melbournians discover the delicious, affordable simplicity of fresh bagels.

Rae's Restaurant @ Balgownie Estate Vineyard Resort & Spa

4 ½ star Balgownie Estate Vineyard Resort and Spa in the heart of Victoria’s Yarra Valley recently released its new winter menu for 2015 with a strong focus on local regional dishes.

Din Tai Fung

Finally. It’s here. Din Tai Fung, arguably the world’s most famous dumpling specialists, has opened their first venue outside of New South Wales and their biggest Australian restaurant yet at Emporium Melbourne.

OLDTOWN White Coffee

OLDTOWN White Coffee recently opened its first Australian outpost mid last month.

Veuve Clicquot Carnaval @ Ms Collins

Ms Collins brought the heat of Brazil and her love of champagne together as she presented Veuve Clicquot Carnaval in July 2015.