A25 Pizzeria

A25’s mission is simple - to serve good-quality, uncomplicated Italian food at a good price. Far from being “just another pizza joint”, the menu boasts delicious Italian classics including delicious pastas, snacks and desserts.

Brother Burger opens second restaurant on Chapel Street

Gastrology bloggers dined courtesy of Brother Burger and the Marvellous Brew.

Adored Fitzroy burger destination, Brother Burger and the Marvellous Brew, has crossed the river to open its second restaurant on Melbourne’s iconic Chapel Street. Taking over the site formerly home to Café Greco, Brother Burger is part of the new guard of Chapel Street hangouts.

The Wolf and I

Gastrology bloggers dined courtesy of The Wolf and I. Mention this review when you book for a special complimentary surprise.

Combining Scandinavian-inspired interior, great Aussie pub grub and a firm focus on affordable hospitality, the Wolf and I is a great addition to Windsor’s bustling food precinct.

There's a new kid on the block that's MELT[ing] the hearts of pizza lovers

Gastrology bloggers dined courtesy of MELT.

A new concept in fast-casual dining, MELT has opened just in time for winter.

Event review: Spring Graze @ Ayatana [24th September]

Location: 97 Chapel Street, Windsor

Phone: 03 9533 8813

Link: http://www.ayatana.com.au

Cuisine: Thai, Asian 

Overall Impression: 8.5/10

Ayatana celebrates Spring Graze with a delicious five course modern Thai feast prepared with fresh, local Victorian produce sourced from some of Prahran Market's star traders. Also partnering with Oakdene, each course is perfectly matched with one of the winery’s wines.

One of our favourite Thai restaurants in Melbourne, Ayatana serves Modern Thai cuisine with bold and authentic flavour combinations.

Restaurant Review: Ayatana

Location: 97 Chapel Street, Windsor
Phone: 03 9533 8813
Link: http://www.ayatana.com.au
Cuisine: Thai, Asian
Overall Impression: 8/10

It is a Friday night on Chapel Street and Ayatana is bustling and vibrant. Filled to the brim with diners, we were lucky to get a table.