Saturday nights @ Woolshed Pub

Gastrology bloggers dined courtesy of Woolshed Pub.

Overlooking the picturesque water and city lights, Woolshed is the quintessential waterfront venue offering innovative cuisine in a relaxed environment.

Los Barbudos & The Voodoo Jerk Truck team up with Scarf to Eat, Drink & Give Back

As Melbournites, we’re lucky to live in a city teeming with incredibly eclectic places to eat and drink. Now, The Voodoo Jerk Truck and Los Barbudos in Fitzroy are providing you the chance to give back - and the more food you eat and the more booze you drink, the more you’ll be helping someone in need.

YumTable.com.au plates up for the first time: serving up a wide range of great restaurants with exciting deals on the side

YumTable launched in early September.  A booking site with a difference YumTable seeks to revolutionize the experience of dining out by allowing people to search for restaurants, claim hassle free discounts and reserve tables - all on the same site.

Regional Italian dinner @ Gelobar

Gastrology bloggers dined courtesy of Gelobar.

One of Melbourne’s favourite gelataria, Gelobar proudly serves authentic Italian dishes at an affordable price.

Review: Quiet Deeds Kölsch, Pale Ale, IPA + Frst Limited Edition Seasonal Variant - Vanilla Porter

Gastrology bloggers received the beers courtesy of Quiet Deeds.

Quiet Deeds was born in a local pub in Port Melbourne. After dabbling in the alcohol industry with a few different products, co-founders Pat and Dave were ready to set about creating their ultimate dream of owning their own brewery.

Mama's Bưởi delivers an urban twist on traditional Vietnamese recipes

Gastrology bloggers dined courtesy of Mama's Bưởi.

The team behind Vietnamese food success story, Rolld have just launched a new restaurant concept Mama's Bưởi. A welcomed addition to Melbourne’s culinary scene, Mama's Bưởi adds an innovative and premium Vietnamese offering.

Recipe: Braised Pork Belly in Soy Sauce ("Tao You Buck")

This post was sponsored by MATRADE's Malaysian Kitchen Program.

A popular dish among the Malaysian Chinese population, this dish is called "Tao You Buck" (in Hokkien). The dish goes very well with both rice and noodles.

Cocktail Degustation @ Fall From Grace

Gastrology bloggers dined courtesy of Fall from Grace.

Gastrology bloggers were recently invited to evoke our imaginations, inspire our senses, and be entertained at State of Grace’s opening series Cocktail Degustation.

Upcoming Event: Pacha Mama Laneway Fiesta

All things Daylesford Father's Day giveaway - Win a 3 course lunch @ the Lake House & Adopt-A-Vine Cellarmaster package from Gisborne Peak Winery

Gastrology has teamed up with Daylesford and Macedon Ranges to celebrate Father's Day by giving away....

Melbourne confirms their love for dumplings with a twist

Gastrology bloggers dined courtesy of Charlie Dumpling.

Charlie Dumpling has had a full house for lunch and dinner ever since its inception at the end of January and it is easy to understand why.

A new chef & a new menu @ Balgownie Estate Vineyard Resort & Spa

Gastrology bloggers dined courtesy of Balgownie Estate Vineyard Resort & Spa.

Balgownie Estate Vineyard Resort and Spa in the heart of Victoria’s Yarra Valley recently announced the appointment of a new Head Chef, Chef Graham Taute – who brings with him decades of experience at leading Australian restaurants and resorts.

Restaurant launch: polēpolē bar + kitchen

Gastrology bloggers dined courtesy of polēpolē.

Gastrology recently attended the launch of polēpolē (pronounced ‘pol-eh-pol-eh’), the newly opened warm and spirited bar and kitchen on Little Collins Street.

Forget socks, blow dad away with Mad Dog chilli this Father's Day

Gastrology bloggers received the product courtesy of Yarra Valley Gourmet Foods.

Based in the picturesque Yarra Valley, the aptly named producer of preserves, larder and chilli,  Yarra Valley Gourmet Foods, is fast becoming a sought after brand for kitchens across Australia.

CJ Cafe - where the community meets

Gastrology bloggers dined courtesy of CJ Cafe.

CJ Café is a place where the community meets. The moment we stepped into the venue we noticed the sheer number of repeat customers step through their doors. The staff appear to know everyone by name.